Our products are all baked from our proprietary gluten-free (gf), nut-free, rice flour blend. Unlike some store bought brands, our products do not contain any preservatives, artificial ingredients, or corn flour. We have sold locally in stores like People's RX, In.gredients and Mr Natural.

Currently, we are competing in the HEB Quest for Texas Best. We were a runner up in the Sam Adams brewing the American Dream pitch room competition at SXSW, appeared on Good Day Austin (2X), appeared in the Statesman and Austin Monthly magazine; placed 5th in Anderson Cooper’s cookie competition; and were hand selected to participate in Martha Stewart’s American Made Summit held in New York City.

A note about Tim the baker: Many years ago, after being diagnosed with exercise induced anaphylaxis triggered by gluten, and learning of the limited options gf people had available to them, Tim began experimenting with his own gf flour blends. Once he perfected his proprietary, gf flour; he created recipes and a business plan to take over the world… (or at a minimum, the gf community in Austin, TX)